Ruth Reichl, the editor of the now defunct Gourmet Magazine, is on her way to Napa for a street food fest. But as she swung through Berkeley half an hour ago she found time to stop and grab something to eat — and to tweet about it:

Stopped in Berkeley for soft, spicy, lime-rich pork tacos to eat, messily, as I drove to Napa’s Streetfood Conference. Covered in hotsauce.

So where did she go Berkeleyites? The Twittersphere is abuzz with speculation. Gordo’s, Tacubaya? Pray tell.

Tracey Taylor is co-founder of Berkeleyside and co-founder and editorial director of Cityside, the nonprofit parent to Berkeleyside and The Oaklandside. Before launching Berkeleyside, Tracey wrote for...