Emeryville resident launches unique Filipino food pop-up in the East Bay (E’ville Eye)
The Half Orange: A new fruit in Fruitvale (EBX)
Food policy report gives CA legislators a mixed review (EBX)
Capone’s Speakeasy: Handcrafted libations, modern American small plates (Bites & Bourbon)
Dim sum at Tin’s Teapot Bistro in Hayward (Foodhoe’s Foraging)
Weekly dish: The Thanksgiving edition (Diablo Dish)
Your holiday dessert hook-up (The Weekly Yelp)
Doukkala restaurant closes in Temescal (Inside Scoop SF)
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