
Coffee battle: Red Bay and Highwire vie for Berkeley farmers market spot (Nosh)
SF chefs to pop up at Hopscotch Annex (Nosh)
Iyasare chef to tackle California cuisine at Zut Tavern (EBX)
KronnerBurger: House of prime marrow (SF Weekly)
Lots of crazy claims about soda taxes. Which panned out? (Grist)
Drought-friendly recipes kick up the flavor — and cut back on water (Bay Area Bites)
510 news: Iyasare’s Sho Kamio into Zut, Millennium reopens, Chowhaus (tablehopper)
Help support Project (RED) with Off the Grid! (East Bay Loop)
Truck changes hands, Kitchen 388 and Globe now closed (Eater SF)
Keba Konte on good jobs and inclusion in coffee (The Eastern Shore)
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