Vegan sope de carnitas con salsa de molcajete (and chaocheese ). Photo: Taqueria La Venganza
Vegan sope de carnitas con salsa de molcajete (and chaocheese ). Photo: Taqueria La Venganza

Where to get your Cal game day on (EBX)
Winemakers scramble to keep up with 2015 harvest (Nosh)
Geoff Davis named new chef de cuisine at Oakland’s The Dock and Beer Shed (Inside Scoop SF)
Serious Peruvian at El Mono (EBX)
510 report: New owners slated to take over Ajanta, farewell from BayWolf, Bucci’s (tablehopper)
The winemaking chef (EBX)
Weekly dish: Grand openings and more (Diablo Dish)
Miraculous minute-oatmeal puffs in the microwave (Food Gal)
Is the search for the best Berkeley vegetarian burrito over? (Daily Cal)
Is Berkeley’s new soda tax failing? (Civil Eats)

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