"El Scorcho Miso" from Itani Ramen. Photo: Kate Williams
“El Scorcho Miso” from Itani Ramen. Photo: Kate Williams
“El Scorcho Miso” from Itani Ramen. Photo: Kate Williams

Eat, Drink and Be Literary returns to SF Oct. 9 (Nosh)
This year’s Eat Real Festival features an anti-sausage party (EBX)
Eat: Tapas and paella at Berkeley’s La Marcha (SF Weekly)
Veggie Lee in Hayward goes beyond standard Chinese vegetarian fare (EBX)
Steel Rail Public House: Under new management (East Bay Dish)
Diablo Dish: Here comes Lima (Diablo Magazine)
The 35 best pizza spots in the inner Bay Area (SFist)
Tharaphu Burmese Street Food (Chowhound)
Clover to be first major dairy to sell non-GMO conventional milk (SF Chronicle)
Where in the world to eat (Conde Nast Traveler)

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