Latkes and bubbly: Holiday dining in the East Bay (Nosh)
Jack’s Oyster Bar shutters in Jack London Square (EBX)
Hayward’s Just Potato Salad and the ministry of meat (EBX)
Restaurant review: Berkeley’s Agrodolce Osteria more sour than sweet (The Mercury News)
Year of upheaval for restaurants that ended tipping (The New York Times)
Diablo Dish: MoMo’s to open in February (Diablo Magazine)
Lucia’s brings Neapolitan pizza to downtown Berkeley (Eater SF)
New Year’s Eve Guide: 16 ways to tell 2016 to screw off (EBX)
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