Canele de Bordeaux from La Noisette in West Berkeley. Photo: Sarah Han

Bites: Marugame Udon and Timeless Coffee coming to Berkeley (Nosh)
‘Nieves Cinco de Mayo’ Raises $10K To Boost Capacity
(Hoodline)
Dining review: Seawolf reinvents Jack London Square institution (East Bay Times)
Cheap eats: Koja Kitchen (Diablo)
Oakland’s only Nigerian restaurant was set to close, until community rallied for Maliki (EBX)