A vegan caramel blueberry pie cinnamon roll at Cinnaholic in Berkeley. Photo: Sarah Han

Is Berkeley ready for khao mun gai? (Nosh)
Culinaria pig roast at Forage Kitchen (East Bay Express)
Sleek sake bar from Shiba Ramen team now open in Emeryville Public Market (Eater)
Impossible Foods opens new Oakland facility (SF Chronicle)
Degrees Plato brings beer and Mexican food to the Laurel (East Bay Dish)