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Watch: A master sushi chef prepares an omakase meal at Delage in Oakland

In this edition of Handmade East Bay, chef Chikara Ono skillfully prepares sushi for an eight-course prix-fixe dinner at Delage in Old Oakland.

by Melati Citrawireja Dec. 04, 2017, 2:00 p.m.October 4, 2022

In this edition of our video series, Handmade East Bay, chef-owner Chikara Ono, with co-chef Mikiko Ando, skillfully prepare sushi for an eight-course prix-fixe dinner, at Delage in Old Oakland.

Delage, 536 Ninth St. (between Clay and Washington), OaklandWatch our other videos in the Handmade East Bay series.

Melati Citrawireja

melaticitrawireja@gmail.com

Melati Citrawireja is a writer, photographer and curious thinker about the underbelly of places. She began contributing to Berkeleyside after a summer internship in 2015 and earned a BA in Development... More by Melati Citrawireja

Watch: A master sushi chef prepares an omakase meal at Delage in Oakland

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Melati Citrawireja