A savory crepe from Crepevine in Berkeley. Photo: Evan Chen/Flickr

Meet Your Maker: Aimee Wingen of Homestead in Oakland (Nosh)
Sliver of Hope: Popular pizzeria reopens on Telegraph (Eater)
Admiral Maltings’ new in-house pub and eatery, The Rake, to open in January (SFGate)
What to eat at Oakland Restaurant Week (7×7)