Sausages at Taylor’s in Swan’s Marketplace. Photo: Emilie Raguso
Sausages at Taylor’s in Swan’s Marketplace. Photo: Emilie Raguso

Recipe: Ginger celery cake (Nosh)
What are you eating, Berkeley? (Nosh)
Alameda: Angkor Grill Cambodian Bistro closes on Park Street (East Bay Times)
Nite Time, at Nyum Bai in Fruitvale (SF Weekly)
StudioToBe Is everything but a traditional media company (East Bay Express)
Check out the menu at Dyafa, the Jack London Square spinoff of Reem’s California (Eater)
Berkeley Bowl super fan releases cookbook dedicated to its glory (Eater)
First Look: Beer Baron opens new outlet in Oakland’s Rockridge neighborhood (East Bay Times)
First Bite: Siam Fine Thai Cuisine shines (Diablo)