Rustichella d’Abrruzo trofie and penne rigate at Market Hall on Fourth Street in Berkeley. Photo: Frances Dinkelspiel

Tacubaya will take over Pompette space on Fourth Street (Nosh)
The General Storehouse to bring 80,000 square feet of commercial kitchen space to Alameda (East Bay Express)
With Kid Creole Soul Food, David Smith channels Creole cooking with California inspiration (East Bay Express)
New chicken wings and beer restaurant, Fire Wings, opens in Shattuck Square (Daily Cal)
Brazilian Breads makes gluten-free cheese bread (Oakland Magazine)