Doug Washington and Freya Prow’s Grand Lake Market has now opened, bringing a welcoming, unique shopping and dining experience to Oakland.
Our Ms. Barstool visits Piedmont Avenue’s Kona Club to find expertly prepared tiki cocktails and quirky decor.
Come along with NOSH as we visit the newly opened Sequoia Diner in Oakland’s Laurel District.
KronnerBurger is now open for business on Oakland’s Piedmont Avenue. We bring you our first impressions of chef Chris Kronner’s signature burger.
At cocktail class Ms Barstool learns to ‘spank’ mint to avoid giving drinks a muddy taste, and not to assassinate a daiquiri with strawberries!
Ms Barstool was skeptical, but she now believes carrots in a cocktail can work — and the avocado Daiquiri she had at Oakland Juice & Co. was so good it nearly knocked her off her seat.
This new Berkeley spot offers an abundance of choice when it comes to drinks, food and a good ambiance.
Shakewell is a fairly new addition to Oakland’s Lakeshore district.
Spices with heat, like ginger and cinnamon, bitters and shots of citrus combine to bring cheer during the winter months.
Trattoria Corso in North Berkeley is known for its delicious Florentine-style cuisine. Its cocktail menu is equally innovative, however.
The décor is “dark and comfortable,” and that’s how Honor’s many patrons love it, whether they are there for a cocktail or more.
A new project aims to learn more about the history of the West Coast cocktail while exploring themes that have played a part in its evolution.
The Hotsy Totsy is a 75-year old institution, but new owners are introducing gentle tweaks to suit contemporary tastes.