The popularity of Swan’s Market, built in 1917, has waxed and waned over the years, but now, with popups and a wave of new restaurants, it’s most definitely in.
Get caught up on this week’s noteworthy East Bay food news and events.
The juice shop, located in Old Oakland’s Swan’s Marketplace, is run by two women of color on a social justice mission.
Come along with NOSH as we explore Old Oakland, the Town’s oldest newest dining destination.
Due to the pandemic, Chikara Ono temporarily closed AS B-Dama, Delage, Utzutzu and Masabaga. Find out what he’s up to now.
Wondering where to eat and drink in Oakland? Try visiting West Oakland, Old Oakland or KoNo — we’ll be your guide.
While eating out with kids may take the “mellow” out of the equation, it doesn’t mean that good food across the East Bay can’t be enjoyed with little ones in tow.
The last surviving business from the original Housewives Market, Taylor’s Sausages has a devoted staff and a loyal clientele.
On the eve of Mother’s Day, we talked to four women who are balancing motherhood with working in the chaotic whirl of the East Bay food industry.
Bring the whole family to the East Bay’s best California-Italian restaurants.
An update on TCHO chocolate, a second Korean restaurant makes plans to open on Solano Avenue, a pasta-centric joint is headed to Rockridge, and more in this week’s Bites.