Tierra Mia Coffee is open in Oakland’s historic Magnin & Co building, Bowl’d has replaced Copan.
Adesso on Piedmont Avenue is a convivial spot with a well-curated Italian wine list. But the real draw to Dopo’s sister restaurant is its charcuterie program.
I don’t think most Berkeleyans take our wondrous food choices for granted, but if you’ve become blasé, take a gander at how a Boston writer reacts to the Gourmet Ghetto. That and some choice Oakland spots represent an “omnivore’s dreamworld” for writer Patricia Borns. “Food for pleasure, food for thought” she muses while sampling delicious […]