Posted inNosh

A taste of justice

Think of agents for change in American eating habits, and Berkeley’s Alice Waters and Michael Pollan come immediately to mind. Indeed, eat-more-greens advocates can appear as white as Wonder Bread. On the menu at La Pena Cultural Center last night: some much-needed color in the conversation about good food matters. Visceral Feast, a work-in-progress performance […]

Posted inNosh

Bay Area foodies talk the talk

A group of the eminently interesting Bay Area food writers will discuss the future of food systems and farming this Saturday from 1-3pm at the Pasta Shop on Fourth Street. Panelists for “Get Sharp! The Cutting Edge of Food” include Novella Carpenter (Farm City: The Education of an Urban Farmer), Joyce Goldstein — pictured above […]