Clove & Hoof Archives

Six East Bay food companies win 2017 Good Food Awards

Jan. 232017Jan. 262017

Local food businesses took home awards in the charcuterie, cider, coffee and preserved fish categories.

By Guest contributor

Dec. 112014May 222017

There’s a lot more to opening a restaurant than planning a menu and hiring staff. Permits and build-outs are fun too, but require expert help.

Dec. 102014Jan. 112017

In the open kitchen, employees are both breaking down animals and making sandwiches. Welcome to an homey ode to all things carnivorous.