Bites: The Melt shutters in Berkeley, as does The Beanery, a peek inside Caffe Med space
Catch up on the latest food news, updates and events happening in the East Bay.
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Bites: Chick’n Rice coming to Berkeley, Swan’s Market turns 100, Duende deal
Get caught up on this week’s noteworthy East Bay food news and events.
4 East Bay food companies up for Work Local Awards
Berkeley’s The Local Butcher Shop, Oakland’s Duende and The Town Kitchen, and Albany’s As You Wish Frozen Yogurt have been nominated for Localwise’s first annual award ceremony.
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East Bay Restaurant Week specials begin Thursday
Oakland and Berkeley’s Restaurant Weeks begin Jan. 14 and run through the end of the month. Over 100 restaurants across the region are participating this year.
Rosamunde Sausage and Plum expand, more
News from Rosamunde Sausage, Smashburger, Plum Bar and much more, in this week’s Bites.
Nosh on the Town: Duende in Uptown Oakland
Come along with Nosh as we explore the East Bay food scene in photographs. This week we focus on Duende in Uptown Oakland.
What’s new in East Bay food, XXXV
A new cupcake shop in Berkeley and a new popcorn destination in Lakeshore: all this and more great food news in Bites.
Contest: Name that nosh 05.29.13
Think you know food in the East Bay? Prove it by naming the restaurant and dish in the comments section.
What’s new in East Bay food, XVII
The Tribune Tavern opens on April 10, Campovida winery launches new tasting room… all this and more hot East Bay food news.
Nosh Talk: Suzanne Drexhage, Bartavelle
Suzanne Drexhage, owner of Bartavelle Coffee & Wine Bar in Berkeley, doesn’t eat junk food. Street food, sure. Taco trucks, yes!
With Duende, chef Paul Canales breaks free
Paul Canales, who has just opened Duende in Uptown Oakland after working for 15 years at Oliveto, was so over Italian food.
