East Oakland’s Freedom Store asks: ‘What does it mean to provide for ourselves?’ By Azucena RasillaJuly 242020July 252020 Homies Empowerment runs a free store in deep East Oakland to encourage community self-sufficiency.
Maker of ‘impossible burgers’ sets up shop in East Oakland By Kate WilliamsMarch 232017March 312017 Once up and running, Impossible Foods will add 80 local jobs and produce up to 4 million plant-based burgers a month.
Take a tour of Boccalone’s Oakland salumi factory By Kate WilliamsAug. 292016Sept. 142016 Nosh took a tour of the Boccalone factory in East Oakland, whose co-founder is San Francisco’s only Top Chef Master, Chris Cosentino.
Signature dish: Burmese tea salad at Grocery Café By Benjamin SetoOct. 282015Nov. 32015 William Lue, the co-owner of East Oakland’s Grocery Café sat down with NOSH to share how he makes one of his restaurant’s most popular dishes: the Burmese tea salad.
Coastal Vietnamese at Oakland’s Da Nang Quan By Benjamin SetoOct. 212015Nov. 32015 Focus: Snap: Eat ventures to the East Oakland restaurant to explore a range of Southeast Asian noodle soups.
Nosh on the Town: Vientian in Oakland By Emilie RagusoFeb. 202014Jan. 112017 Come along with Nosh as we explore the East Bay food scene in photographs. This week we focus on Vientian Café in East Oakland.