Chef Rebecca Boice and her team design a menu, drinks and discussion questions around a book to prompt conversation. We attended the last dinner focused on Tommy Orange’s ‘There There.’
At cocktail class Ms Barstool learns to ‘spank’ mint to avoid giving drinks a muddy taste, and not to assassinate a daiquiri with strawberries!
In this week’s food news, KronnerBurger debuts on Piedmont, Berkeley’s Tap Haus opens, Temescal’s Kingfish Pub sets an opening date, and much more.
The answer to the question ‘where to go for the best burger in the East Bay’ is that we are so darned spoiled for choice!
A host of top chefs, as well as Narsai David, helped raise a total of $225,000 for Meals on Wheels last week.