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Hawker Fare

Posted inBites

Bites: California’s first barley malt house, Ippo Ramen, honey pie and vegetarian Indian taco pop-ups

Avatar photo by Sarah Han Jan. 17, 2018, 2:00 p.m.August 4, 2022

Catch up on the latest food news, updates and events happening in the East Bay.

Posted inBites

East Bay chefs up for James Beard restaurant and chef awards

by Kate Williams Feb. 15, 2017, 1:25 p.m.August 4, 2022

Five East Bay-based chefs have been nominated across both national and regional categories for the 2017 awards.

Posted inBites

Uptown Oakland location of Hawker Fare to close Feb. 18

by Kate Williams Jan. 24, 2017, 10:30 a.m.August 4, 2022

Owner James Syhabout said rent “uncertainties” were behind his decision to close the restaurant.

Posted inNosh

Genova Deli, People’s Café, The Wolf, more

by Kate Williams April 29, 2016, 2:00 p.m.October 4, 2022

Genova Delicatessen’s last day in business is April 30, People’s Café has moved across the street and The Wolf will open in the former Bay Wolf space. This news, and more, in today’s Bites.

Posted inNosh

Antoinette, Temescal Brewing, Belotti, more

by Kate Williams Feb. 12, 2016, 10:00 a.m.October 4, 2022

Learn about The New Normal’s name change to Temescal Brewing, and get updates on Kobani, Belotti Ristorante, Hawker Fare, and much more in this week’s Bites.

Posted inNosh

Chefs compete, create healthy ‘corner store’ dishes

Avatar photo by Alix Wall Oct. 07, 2015, 3:00 p.m.October 4, 2022

East Bay chefs gathered for a competition held to spotlight efforts to bring healthier food options to low-income neighborhoods in Oakland.

Posted inNosh

12 East Bay restaurants make Bauer’s Top 100

by Kate Williams May 13, 2015, 2:30 p.m.October 4, 2022

Michael Bauer’s new Top 100 restaurant list, published in the San Francisco Chronicle, includes a growing list of East Bay restaurants.

Posted inNosh

Imm Thai a welcome addition to University Avenue

by Kate Williams April 15, 2015, 3:30 p.m.October 4, 2022

Imm Thai Street Food successfully bridges the gap between generic Thai take-out and trendy, chef-focused restaurants.

Posted inNosh

What’s new, what’s hot, what’s happening, IX

Avatar photo by Berkeleyside staff Feb. 08, 2013, 2:00 p.m.October 4, 2022

Bites is Nosh’s round-up of restaurant and bar news in the East Bay. Got a tip or a scoop? Send it our way at nosh@berkeleyside.com.

Posted inNosh

What’s new, what’s hot, what’s happening, I

by Guest contributor Nov. 14, 2012, 3:35 p.m.October 4, 2022

New restaurants and bars, plans afoot by food entrepreneurs and chefs, launches and celebrations: all the latest edible news from the East Bay for our fellow gastronomes.

Posted inNosh

To Die For: Kao Mun Gai at Hawker Fare

by Kate Williams Nov. 14, 2012, 2:59 p.m.October 4, 2022

Some restaurants become known for a particular dish with fans swearing it’s “the best thing they’ve ever eaten.” Kate Williams puts these dishes to the taste test. This week: Kao Mun Gai at Hawker Fare.

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