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Free tree debris pick up | Pacific Steel site redevelopment | BUSD reparations program, Berkeley High + Cal's relationship since 1800s

Ippuku

Ippuku Chef Koji Umemura lays a skewer of chicken livers next other various chicken skewers on a traditional yakitori grill. October 28, 2020. Photo: Pete Rosos
Posted inNosh

How the pandemic has changed how we eat yakitori

by Sheila Tran Nov. 02, 2020, 1:05 p.m.October 4, 2022

The experience of eating Japanese grilled skewers is normally a social affair, but three East Bay businesses are finding ways to make do during these socially distanced times.

Posted inNosh

The Nosh Wire: 01.24.18

by Nosh editors Jan. 24, 2018, 5:10 p.m.October 4, 2022

Your daily delivery of East Bay food news.

Posted inNosh

Restaurants show support for food and gardening program at Berkeley schools

Avatar photo by Tracey Taylor April 19, 2017, 4:00 p.m.October 4, 2022

On Thursday, eight Berkeley restaurants have committed to giving at least 15% of their proceeds to BUSD’s gardening and cooking program.

Posted inBites

East Bay chefs up for James Beard restaurant and chef awards

by Kate Williams Feb. 15, 2017, 1:25 p.m.August 4, 2022

Five East Bay-based chefs have been nominated across both national and regional categories for the 2017 awards.

Posted inNosh

Genova Deli, People’s Café, The Wolf, more

by Kate Williams April 29, 2016, 2:00 p.m.October 4, 2022

Genova Delicatessen’s last day in business is April 30, People’s Café has moved across the street and The Wolf will open in the former Bay Wolf space. This news, and more, in today’s Bites.

Posted inNosh

Dine on head-to-tail chicken at the new Hina Yakitori

Avatar photo by Benjamin Seto April 20, 2016, 3:15 p.m.October 4, 2022

Oakland’s Hina Yakitori is the newest in a growing crop of fun, drink-friendly Japanese izakaya restaurants across the East Bay.

Posted inNosh

Perdition closes, changes at Oliveto

by Kate Williams Oct. 16, 2015, 1:15 p.m.October 4, 2022

Big news for Berkeley barbecue and beer fans: Perdition Smokehouse has closed suddenly. Details on this story, and much more, in this week’s Bites.

Posted inNosh

12 East Bay restaurants make Bauer’s Top 100

by Kate Williams May 13, 2015, 2:30 p.m.October 4, 2022

Michael Bauer’s new Top 100 restaurant list, published in the San Francisco Chronicle, includes a growing list of East Bay restaurants.

Posted inNosh

PieTisserie, Kitchener Snack Bar, more

by Kate Williams Feb. 20, 2015, 11:15 a.m.October 4, 2022

Kitchener Snack Bar begins construction, PieTisserie holds a grand opening, and much more in this week’s Bites.

Posted inNosh

Tia’s, Longbranch, Descanso, Plank and more

Avatar photo by Berkeleyside staff Oct. 16, 2014, 3:35 p.m.October 4, 2022

There are openings galore in this week’s Bites, from downtown Berkeley to Jack London Square. Get the latest East Bay food news here.

Posted inCommunity

Video: 36 hours in Berkeley, California

Avatar photo by Tracey Taylor Oct. 10, 2014, 11:00 a.m.October 4, 2022

This week, the New York Times turned its attention to Berkeley for its regular “36 Hours in…” series. It’s not the first time the city has been viewed through this lens. It was also featured in 2003. This time, however, they also created a video to give readers a sense of life in the city (scroll down to […]

Posted inNosh

New restaurants Iyasare, Nido in Chronicle’s Top 100

Avatar photo by Frances Dinkelspiel May 09, 2014, 3:41 p.m.October 4, 2022

Four Berkeley and five Oakland restaurants have made it into the newly published San Francisco Chronicle Top 100.

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