Journalism
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News group serves up hidden costs of hamburgers
The average American eats three burgers a week. The Berkeley-based Center for Investigative Reporting explores the real price of cheap beef in their new animation short The Hidden Costs of Hamburgers.
Michael Pollan: New food rules, but no need to be neurotic
Author Michael Pollan teams up with artist Maira Kalman — and several reader/eaters — in the new edition of “Food Rules: An Eater’s Manual.”
