After Homeroom, Allison Arevalo starts a new pasta project even closer to home
The co-founder of the popular mac n’ cheese restaurant started Pasta Friday to inspire others to cook for family and friends.
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Bites: Beer Baron is open, Michel Bistro to close, The Bird is coming to Berkeley
Catch up with the latest East Bay food news and upcoming events.
Bites: Saul’s Latke Tent, more Hanukkah nosh, Nino’s to become Baiano Pizzeria
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Meet the man who introduced Italian regional specialty foods to the U.S.
Importer Rolando Beramendi has supplied restaurants with ingredients from Italy for years. Now, ‘Autentico’ has recipes and tips for making authentic Italian cuisine at home.
