Almond meringue with rose cream and red currants. All photos: Sara Remington Romney Steele’s new book, Plum Gorgeous: Recipes and Memories from the Orchard, showcases the romance and beauty of fruit. Steele, an occasional contributor to Berkeleyside, is a writer, cook, artist and food stylist. She is the granddaughter of Bill and Lolly Fassett, creators of Nepenthe Restaurant […]
My Nepenthe
Meet Romney Steele today at My Nepenthe signing
Berkeleyside contributing writer Romney Steele will be signing her book “My Nepenthe” today from noon to 3pm at Nathan & Co on Piedmont Avenue. In “My Nepenthe”, Romney chronicles the colorful back story of Nepenthe, the celebrated Big Sur restaurant which her family owned, including the unorthodox life they lived and the eclectic community they cultivated. […]
Market Report: Strawberries
By Romney Steele A strawberry day: California is the leading grower of strawberries nationwide and, according to the California Strawberry Commission, they grow year round in our sunny state. Certainly they do, but if you’re looking for locally grown, organic or unsprayed strawberries (which I recommend), the season is right about now. In fact, a […]
Market Report: A prelude to spring
Today, we are delighted to welcome Romney Steele into the Berkeleyside fold. Romney will be writing a regular report for us all on what’s fresh, in season, and available at our local farmers’ markets and grocers — she will also throw in some suggestions on what we might want to do with it. Early March teases […]
Big Sur author brings Bohemian tales to Berkeley
It’s always tricky to write about a pal’s book, you don’t want to come off sounding like a fawning friend, frankly. So, in the case of My Nepenthe by Romney “Nani” Steele, I’m going to let others hand out the praise. Sunset describes Steele’s cookbook-cum-memoir as “a valentine to one of the most beautiful places […]