Plus: Mama gets a partner; Broc Cellars heads outside; House of Curries moves; more.
Matt Meyer and Daniel Paez’s new Uptown bar has a low-key vibe and serves up food and drinks that reflect the owners’ Mexican American heritages.
Plus: The Uptown Nightclub is for sale; Bryant Terry announces a publishing deal; First Edition reopens for business; more.
City mandated grocery worker hazard pay laws don’t cover TJ’s Lakeshore location, but Rockridge and Berkeley workers will keep an extra $5 per hour.
We asked eight mothers in the drinks industry for a bit of motherly advice and to share what they’ll be sipping this Mother’s Day.
Waveworks founder Bradley Katz has turned to his other passion, coffee roasting, to get through the pandemic lull.
Brothers Public Kitchen, Taqueria Chef Tony, more opened; Gecko Gecko, Da Nang, more closed.
A year of fundraisers and auctions saved the 88-year-old Grand Avenue watering hole.
Plus: A driver smashes La Frontera’s parklet; Alice Waters auctions off a luncheon in her garden; Caffe Med space to become ramen restaurant; more.
Plus: Milkbomb returns to Berkeley; Nora Haron helms new East Bay Singaporean restaurant; more.
Service workers in Oakland are part of a statewide campaign for better working conditions at fast food restaurants.
Oakland’s policy director Warren Logan, who has overseen the outdoor dining program since its inception, speaks about its future.