There are two new reasons to take a stroll down Temescal Alley off 49th Street in Oakland: The CRO Café for scrumptious espresso, and Doughnut Dolly for, well, you know…
Pizzaiolo
Posted inBites, Nosh
What’s new, what’s hot, what’s happening, I
New restaurants and bars, plans afoot by food entrepreneurs and chefs, launches and celebrations: all the latest edible news from the East Bay for our fellow gastronomes.
Posted inEvents, Nosh
Chez Panisse chefs team up for brunch fundraiser
Chefs from Chez Panisse and Pizzaiolo are teaming up for a one-off, morning brunch this Sunday, January 31, to raise money for Sprouts Cooking Club, which provides scholarships to East Bay kids so they can learn how to cook. The menu will include Pizzaiolo’s signature donuts as well as frittatas (pictured), rillettes, homemade jams and lots of […]