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Slow restaurant finds fast following

Kyle Anderson, executive chef/owner, and Rose Grabow, general manager, of Slow. Photos: Sarah Henry Kyle Anderson opened his first restaurant, Slow, nine months ago. The skinny slip of an eatery resides in an emerging food corridor on University Avenue, home to Chocolatier Blue, eVe Restaurant, OctoberFeast Bakery and New Amsterdam Coffeeshop. (Anderson is an alum […]