The global chocolate brand will only produce milk-free milk chocolate …and it’s pretty good
Seabreeze Market and Deli has been serving its loyal fans for decades, but a multimillion-dollar park improvement project could close it for good.
Indigenous East Bay residents share how they acknowledge and commemorate Thanksgiving.
Your favorite restaurant might have a line out the door, but that doesn’t mean it’s not struggling to stay afloat
Lamees Dahbour’s Middle Eastern dishes are a hit with diners and critics, but the restaurant is struggling to find a place to call its own.
Mary Everett, the owner of Berkeley’s Everett and Jones Barbeque, was known for feeding those in need and an epic holiday toy drive.
Expect two final months of locally sourced dinners and special events, as Oliveto plans to end its 35-year run “with joy.”
When Joey Chiang and Melody Yu started planning their engagement photos, the famous Berkeley market was their first stop.
Reflecting on James and the Giant Cupcake’s tenth year in business.
The Ninth Street food company turns brewery waste into pasta, cookie dough and more.
Owner Nenna Joiner also owns the East Bay’s Feelmore adult shops, and hopes to bring a similar sexiness to Oakland’s bar scene
The 4-month-old garden boasts Cherokee Purple tomatoes, Chiletepin peppers and many other Indigenous and California native plants.