Jesus “Chuy” Mendoza and Sam Tobis have joined Saul’s as partners, as longtime owners Peter Levitt and Karen Adelman step away.
If you have been looking for a reason to get out of bed in the morning, this might just be it.
After two weeks of takeout service, the longtime owners have shut down the restaurant, but they hope to eventually reopen and find a way to “make Saul’s strong again.”
Three years ago, owners Peter Levitt and Karen Adelman said they were looking to sell the North Berkeley institution, but only to the right buyer. This week, they announced they’d found him.
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The owners of the much-loved deli say they will take their time to find the right buyer for the 30-year-old Berkeley restaurant.
Berkeley’s second parklet is now open for visitors. The outdoor seating area in front of Saul’s Delicatessen in the Gourmet Ghetto neighborhood was unveiled today. It comes on the heels of the recent move of the Thursday Farmers Market to its new location in the off-road strip in front of Saul’s and neighboring businesses. The parklet was funded in part by a successful […]
“Use your stature” to show leadership on inequality Robert Reich urged New York Mayor Bill de Blasio at the conclusion of a conversation the two of them held in Berkeley today at an event partly sponsored by the UC Berkeley Goldman School of Public Policy and the Economic Inequality Media Project. It wasn’t the only joke […]
The Jewish deli has applied for a permit to build a parklet, which would be the third approved under a Berkeley pilot program launched last year.
It’s taken a while, but the Gourmet Ghetto should soon welcome too parklets for noshers and passers-by.