East Bay residents don’t have to travel far to find everything they need for a DIY wine experience.
Risa Nye
Freelancer Risa Nye is a Bay Area native. She was born in San Francisco and grew up in the East Bay. She spent many happy years on the UC Berkeley campus, both as a student and as an employee. She has worked in hospitals and high schools. She writes for East Bay Nosh about the local cocktail scene as Ms Barstool. Her writing has also appeared in the San Francisco Chronicle, The Monthly, Hipocampus Magazine, and at www.eatdrinkfilms.com. In 2016 she published her first book, "There Was a Fire Here: A Memoir."
Posted inNosh Guides
6 hot East Bay cocktails to get you through these cold, wet days
Served at bars across Berkeley, Oakland and beyond, these are our favorite cocktails and mocktails to warm you inside and out.
Posted inNosh Features
Berkeley’s sweetest factory tour is back in business
Berkeley’s TCHO Chocolate factory has reopened for group tours, just in time for the holidays.
Posted inNosh Guides
The most giftable sweet treats in the East Bay
A guide to confectioners and bakeries in Berkeley, Oakland and beyond with the puffiest macaron boxes, the sweetest chocolates, and the prettiest candied fruits to give this holiday season.
Posted inCocktail Week
8 East Bay restaurants that serve great brunch cocktails
Destinations in Berkeley, Oakland and beyond for Bloody Marys, Mimosas, Kir Royales and more.
Posted inNosh Features
Iconic Oakland hot dog shop at the heart of new art exhibit
Malcolm Ryder’s photo show, “Thirteen Ways of Looking at Kasper’s,” illuminates the significance of the longstanding restaurant space.
Posted inBreakfast Week
Where to find the East Bay’s crispiest and sweetest chicken and waffles
Few breakfast (or dinner?) combinations satisfy as well as a piping hot piece of fried chicken with a waffle just beneath.
Posted inNew Restaurants
Kingfish team to reopen Oakland hot dog landmark Original Kasper’s
The eye-catching restaurant has been closed since 2003, but if all goes well it will be slinging Chicago-style dogs again this fall.
Posted inNosh Features
After 36 years, Berkeley’s Triple Rock brewpub is going strong
Berkeley’s groundbreaking brewery is one of the oldest in the U.S.
Posted inNightlife
Berkeley’s historic Missouri Lounge plots a summer reopening
It’s hard to remodel a longstanding dive bar without excising its character, but Ali Eslami is trying his best.
Posted inNosh
The crispiest, most comforting hash in the East Bay
These restaurants in Berkeley, Oakland and beyond are serving up veggie-laden red flannel, duck leg hash with potatoes and simple plates of savory corned beef.
Posted inNosh Guides
Where to find great cold weather cocktails
These fantastic East Bay spots all boast nice cozy drinks for these chilly winter days.
